Irancy has an attractive cherry-red color. The structure is full-bodied and ample, with both suppleness and tannin.

This well-structured, fleshy, full-bodied wine can be enjoyed young, but will reveal its full potential with a few years' ageing. On the nose, aromas of red and black fruits (cherries, blackcurrants) are combined with subtle toasty and spicy notes.

It's fruity, with a long, lingering finish, featuring cherry and spice notes worthy of the great Burgundies.